As the weather cools, there’s nothing better than a hearty bowl of chili to warm you up. Inspired by my TikTok video, here’s how I make my quick and delicious chili recipe. It’s a crowd-pleaser, perfect for busy weeknights, meal prep, or cozy family dinners.
Ingredients
- 1 lb Italian sausage
- 1 lb ground turkey
- 1 onion, diced
- 1 green bell pepper, diced
- 1 can pinto beans (drained and rinsed)
- 1 can black beans (drained and rinsed)
- 1 can roasted diced tomatoes
- Seasonings: salt, pepper, chili powder, cumin (to taste)
Step-by-Step Instructions
- Cook the Meat:
In a large pot, brown the Italian sausage and ground turkey over medium heat. Season with salt and pepper to taste, and cook until fully browned. - Add the Veggies:
Toss in the diced onion and green bell pepper. Stir and sauté until the veggies are tender and fragrant. - Incorporate the Beans:
Add the pinto and black beans to the pot. Sprinkle in chili powder and cumin (adjust to your spice preference) and mix well. Let the mixture simmer for 5-7 minutes. - Add the Tomatoes:
Pour in the roasted diced tomatoes. Stir to combine all the ingredients and let it cook down for another 10 minutes to enhance the flavors.
Serving Suggestions
Now comes the fun part—building your bowl!
- Base: Ladle the chili into a bowl.
- Toppings: Add diced red onions, a dollop of sour cream, a scoop of guacamole, shredded cheese, and green onions for a vibrant and flavorful finish.
Pro Tips:
- This chili is perfect for meal prep and tastes even better the next day. Store leftovers in an airtight container in the fridge for up to 3 days.
- Serve it with cornbread or tortilla chips for a complete meal.
Share Your Chili Creations!
I’d love to see how you enjoy this recipe. Snap a photo of your chili bowl, share it on social media, and tag me @CosmoChiQ for a chance to be featured. Stay cozy, and happy cooking!
JDaily.tv 